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Banana is a fruit familiar to everyone. It has a delicious and nutritious taste. Ripe bananas can be used to eat directly, make breakfast or make delicious cakes. Bananas provide healthy sources of fiber, potassium, vitamin B6, vitamin C, antioxidants, and phytonutrients that are good for health.
When purchasing bananas, you may come across both curved and straight varieties. While some people believe that curved and straight bananas are identical, I’ll reveal the truth about these bananas to assist you in selecting the best ones.
Curved banana
You might not be aware, but when a banana tree starts to bear fruit, the young bananas initially appear straight. As they grow larger and heavier, the fruits gradually reorient themselves toward the sunlight. In a waiting room, you’ll often find numerous baskets with banana bunches overlapping each other. Throughout the development stages, bananas change in size, extend towards the sun, and eventually acquire a curved shape.
Thus, the curved bananas we see are naturally ripe bananas. Due to adequate exposure to sunlight, the taste is also sweeter and more fragrant.
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