MALTESERS LOAF CAKE

While you can absolutely make this recipe with a wooden spoon and some elbow grease, I do recommend using an electric mixer for the best results. The cake will be lighter and fluffier when made with an electric mixer. The buttercream will also be smoother. You don’t have to use an expensive stand mixer either, you can get electric hand whisks for as little as £10!
CAN THIS CAKE BE MADE INTO CUPCAKES?
Yes, check out my Maltesers Cupcakes recipe for details.
MORE TIPS FOR MAKING THE MALTESERS LOAF CAKE:
* I spread the buttercream onto the cake, but you could pipe it on if you prefer.
* It’s easier to drizzle the Maltesers spread over the cake if you warm it up briefly in the microwave first. I recommend 15-20 seconds.