Potato lasagna with chicken

Add the cottage cheese, salt, pepper, green smell and mix. Cut the potatoes into slices

slices on a mandolin and soak in water until ready to use.

In a greased medium refractory, intersperse layers of stew, potato, stew and

of cheese, ending in cheese.

Bake in preheated oven for 30 minutes or until browned. Remove and serve.