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As we have said, nutrition can also cause liver problems. And in particular the intake of two foods whose chemical composition creates liver poisoning. We are talking about tomatoes and cucumbers which should never be taken together to safeguard liver health .
In fact, eating tomatoes and cucumbers together creates liver problems . The simultaneous digestion of these two leads to a series of side effects so it is best to avoid it absolutely.
Side effects include: gas formation, gastric hyperacidity, nausea and heartburn, upper gastrointestinal disorders . In addition to being harmful to the liver, there is no need to eat these two foods together since they both contain Vitamin C and for this reason they can be alternated in their consumption.
When we have liver poisoning after eating tomatoes and cucumbers together, it can be remedied by eating foods that purify and detoxify the liver . These are: artichokes, apples, blueberries, cabbage and lemon juice (the latter is purifying but should be avoided if you suffer from gastritis).
