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Peach Cobbler Dump Cake

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EASY AND DELICIOUS: PEACH COBBLER DUMP CAKE RECIPE

If you’re in need of a simple yet incredibly delicious dessert that will impress everyone at your table, look no further than the Peach Cobbler Dump Cake. This delightful recipe requires just a few basic ingredients and minimal effort, yet yields a dessert that is bursting with the sweet and juicy flavors of fresh peaches, all topped with a golden, buttery cake layer. Perfect for any occasion, from weeknight dinners to summer potlucks, this Peach Cobbler Dump Cake is sure to become a favorite in your recipe collection. In this article, we’ll explore the effortless process of making this mouthwatering dessert.

INGREDIENTS:

 

  • 2 cans (15 ounces each) sliced peaches in syrup
  • 1 box (15.25 ounces) yellow cake mix
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 teaspoon ground cinnamon
  • Vanilla ice cream or whipped cream, for serving (optional)

INSTRUCTIONS: 

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